Monday, December 24, 2007

The Eighth Day of Christmas

Thursday, Dec. 20, was the last day of school for our daughter and finally Winter Break is here. I made her favorite dish for dinner in hopes to get her to clean her room tonight. What is this dish she likes so much you are asking: Easy Elegant Chicken. I got this recipe from my friend Tammy. Here is the recipe:

Easy Elegant Chicken

6 Boneless Chicken Breasts
Salt & Pepper
6 slices Swiss Cheese
1/2 c. white wine
1 can Cream of Chicken Soup
1 stick melted butter
1 Box Stove Top Chicken Stuffing Mix

Preheat oven to 300 degrees.

Place chicken breasts in a 9" x 13" x 2" baking dish. Season with salt & pepper. Place swiss cheese slices on top of chicken. Mix wine and soup together, pour over chicken. Mix melted butter and stuffing together until well coated. Sprinkle over top. Cover with foil.

Bake for 1-1/2 hours. Uncover for the last 15 minutes of baking time. ENJOY!!

Have a great day!

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